Kombucha: Who Would Have Thought That Guzzling Bacteria and Yeast Would Catch On
May 15, 2012 | Nutrition | Editor
Kombucha (pronounced kom-BOO-cha) is a living health drink made by fermenting tea and sugar with the kombucha culture. Made specifically with live bacteria and yeast, it’s becoming all the rage among health seekers with claims of improving everything from digestion and immunity to lowering cholesterol and fighting cancer.
Related posts:
War crimes accused Mladic taken to hospital
Health Tip: What Triggers Your Migraines?
Downton Abbey has nothing on MY love life: Baronet advertises on Facebook for new Lady of the Manor
Marissa Bronfman: Cameron Bailey Brings Mumbai to the 2012 TIFF | Part Two
U.S. wanted to hand the Falklands to Argentina secret papers reveal on the 30th anniversary of war b...
Iran arrests 15 over Sunni cleric murder
Views: 0