15,000 Chemical Compounds Identified In Biodiverse Algae

15,000 Chemical Compounds Identified In Biodiverse Algae
July 24, 2012 | Antioxidants | A.McCarthy
From omega-3, to protein, vitamins, and antioxidants — algae has big potential as an industrial source of high value functional ingredients for food production. But with less than 10% of the world’s algae species properly characterized, we are only beginning to realize the full potential of this amazing seaweed.

Views: 0

You can skip to the end and leave a response. Pinging is currently not allowed.

Leave a Reply

Powered by WordPress | Designed by: Premium WordPress Themes | Thanks to Themes Gallery, Bromoney and Wordpress Themes